Special Events at The Manor
Throughout the season, we offer special meals and entertainment events.
Check this Events page for scheduled coming events.
We are hosting Smokin' Jim's BBQ for beer, blues, and BBQ on the deck,
starting Memorial Day Weekend. Check here for a regular summer schedule
for Smokin' Jim.
May 11, 2008 ~ Mother's Day
Brunch Buffet
Our famous Mother's Day Brunch Buffet on the deck featuring local jazz singer, Karen Ristuben. See menu below. Reservations requested. 978.283.0614
May 23, 24, 25 ~ Beer, Blues and BBQ with Smokin' Jim
Gloucester's own Smokin' Jim will be serving up his best Smokin' dishes out on our tented deck on Friday, Saturday and Sunday from 4:00 p.m. to 9:00 p.m. He's bringing his blues and we're serving the cold beer. (Full liquor service available.)
May 30, 31, June 1 ~ Beer, Blues and BBQ with Smokin' Jim
Smokin' Jim returns - Check this site for our planned regular summer schedule for beer, blues and Jim's BBQ.
Our famous Mother's Day Brunch Buffet on the deck featuring local jazz singer, Karen Ristuben. See menu below. Reservations requested. 978.283.0614
May 23, 24, 25 ~ Beer, Blues and BBQ with Smokin' Jim
Gloucester's own Smokin' Jim will be serving up his best Smokin' dishes out on our tented deck on Friday, Saturday and Sunday from 4:00 p.m. to 9:00 p.m. He's bringing his blues and we're serving the cold beer. (Full liquor service available.)
May 30, 31, June 1 ~ Beer, Blues and BBQ with Smokin' Jim
Smokin' Jim returns - Check this site for our planned regular summer schedule for beer, blues and Jim's BBQ.
Mother’s Day Brunch Buffet
Sunday May 11th 10:00 a.m. – 2:00 p.m.
Featuring Karen Ristuben
with Rory (bass), John Hyde (piano), Peter Malaquias (drums)
Buffet Menu
Applewood Smoked Bacon
Breakfast Sausage
Creamy Scrambled Eggs
Home Fries
Belgian Waffles with Assorted Toppings
Roast Beef Carving Station featuring Brandt All Natural Beef
Chicken
Assorted Grilled Vegetables Drizzled with Balsamic and Extra Virgin Olive Oil
Caesar Salad with Creamy Caesar Dressing and Homemade Croutons
Exotic Mushroom Ravioli with Marinara Sauce
Bocconcini (Mozzarella) and Tomato Salad
Assorted Cheeses
Assorted Fresh Fruits
Dessert Station
Assorted Mini Cheesecakes
Brownies
$34. pp Children 12 and under $14.50 pp
Sunday May 11th 10:00 a.m. – 2:00 p.m.
Featuring Karen Ristuben
with Rory (bass), John Hyde (piano), Peter Malaquias (drums)
Buffet Menu
Applewood Smoked Bacon
Breakfast Sausage
Creamy Scrambled Eggs
Home Fries
Belgian Waffles with Assorted Toppings
Roast Beef Carving Station featuring Brandt All Natural Beef
Chicken
Assorted Grilled Vegetables Drizzled with Balsamic and Extra Virgin Olive Oil
Caesar Salad with Creamy Caesar Dressing and Homemade Croutons
Exotic Mushroom Ravioli with Marinara Sauce
Bocconcini (Mozzarella) and Tomato Salad
Assorted Cheeses
Assorted Fresh Fruits
Dessert Station
Assorted Mini Cheesecakes
Brownies
$34. pp Children 12 and under $14.50 pp